Our Menus Travel!

Your beautiful home may be the venue so let us cater for you there for christenings, communions, confirmations, birthdays and all family occasions. Superb food – buffet, barbecue, canapes or finger food – delivered and served by our friendly staff so that you can enjoy your occasion without any stress!

Need a bigger venue? We work closely with the local rugby clubs in Terenure and St. Mary’s where you can relax as the bar and food for your event is taken care off.

Contact us for more details.

Main Courses

Adults food is charged at € 12.50 per person Includes two hot dishes plus baby boiled potatoes, basmati rice, 2 salads, bread rolls &/ brown soda bread and butter

Sample hot dish selections 

Green Thai Chicken Curry
(very popular in pub and for functions but please note it is spicy!)

Beef/Chicken Stroganoff

Beef Bourguignon

Chicken A La King

‘Irish’ Curry (mild-tasting)

Or whatever other dish you prefer we can cook to order

Kids Food

Kids food is charged at €5.50 per person includes Chicken goujons, cocktail sausages and homecut fries delivered freshly cooked.

In addition we charge €150 which covers hire of:
– Plates and wrapped cutlery (and glasses if you need to borrow)
– Delivery of food (confined to local area of Terenure/Templeogue etc.) – set up by a member of our staff
– Serving (buffet style) by our staff member
– Clean up and removal of all equipment dishes etc.

If you do not require the services of a member of staff please let us know and we will amend price accordingly

Charcuterie & Cheese Boards

Our charcuterie & cheese boards might also offer a nice addition to your event. These contain

– Selection of cheeses,
– Charcuterie meats,
– Savoury crackers,
– Spicy mango chutney and
– Pickled cornichons, olives etc

These are priced at €35 per platter.

Sandwiches and hot finger food

Alternatively, if you would like a selection of sandwiches and hot finger food platters please let us know. The member of our staff would be there for approximately 2 hours to carry out tasks as described above.

Allergens List

G – gluten, C-crustaceans, E-eggs, F-fish, M-molluscs, S-soybeans, P-peanuts,
N-nuts, MK-milk, CY-celery, MD-mustard, SS-sesame seeds, SP-sulphites, L-lupin

Origins of our meat and fish products

Our steaks, minced meat and gourmet sausages are by locals Wilson’s of Rathfarnham,
who supply excellent quality meats, whilst we in turn like supporting locals in their businesses.
Our chicken, fish and eggs are guaranteed Irish and are also sourced from local suppliers.
Our fish swim in from Fitzsimons in Kimmage.

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